We took our flagship IPA, Cush, and decided to create a companion that uses more of an old school approach. Cali Cush is an ode to easy drinking, crushable West Coast IPAs.

Our hazy, crushable flagship IPA. Hopped with our two favorites, Simcoe and Mosaic, the aroma is a bouquet of fruit, berries, and pine. The flavor is lightly jammy and rounded out with a bready malt backbone. The flavor is then coupled with that classic Cushwa mild bitterness and slightly dry finish. This beer serves as both the perfect introduction to our vast IPA portfolio, and also as the ultimate daily crusher that you will want to keep coming back to again and again.

This beer was brewed to satisfy hopheads craving dank aroma and bitterness, with a touch of the juiciness this style is known for. This beer has complex aromas bursting with citrus, tangerine, pine and tropical fruits.

Dream of Passage is brewed in collaboration with the C&O Canal Trust to celebrate the 250th birthday of the United States. The C&O Canal National Historic Park spans over 20,000 acres and is a legacy to early American dreams of transportation and commerce. We brewed this to be light, refreshing, and serve as a throwback to when beer was only that, beer. A perfect companion to sip while taking in the beauty along the 184.5 mile passage the C&O Canal Trust helps protect and preserve. Proceeds from this beer will be donated so that the C&O Canal Trust can further carry on that mission for generations to come. 5.2% ABV

Our sour base heavily adjuncted with apple puree, ice cream, brown sugar, molasses, and cinnamon. The result is full-on sweet, candied apple flavor, the right amount of crust spice, and all that delicious, melted ice cream at the bottom of the bowl. Perfect for the people who always save room for dessert, this one is straight liquid sweet apple pie with a hefty scoop of ice cream. *DOES NOT CONTAIN LACTOSE*

Our house sour ale conditioned on white peach, yellow peach, lemon, Lemonade Mix, and non-dairy vanilla ice cream. *THIS BEER DOES NOT CONTAIN LACTOSE*

Our house sour ale conditioned on pineapple puree and fruit punch. *THIS BEER DOES NOT CONTAIN LACTOSE* 6% ABV

Our house sour conditioned on grape, lime, ginger ale soda syrup, and vanilla ice cream mix. *NO LACTOSE*

One of our classics just got even bigger! That’s right we took our Citra and Mosaic juice bomb TyPA Workflow Disruption and scaled it up into an 8 percent banger. This beer pours a perfect milky haze, packed full of all the grapefruit and lemon zest flavor of its smaller counterpart, just amplified. This beer means a lot to us as an ode to some of our favorite beers from our earlier days, and to one of our favorite friends. We’re excited for you to try it in a higher abv form.

We came out swinging with this one. Face Chop is our year-round all Citra Double IPA. On the nose, you get a bright heavy-handed whiff of tropical citrus, followed with a follow-up shot of pineapple and papaya on the taste. With an ABV of 8.2%, this beer packs the punch of the heavyweight, but moves around on the palate light and delicately like a flyweight.

An American IPA, radiates with a vibrant fusion of Citra, Strata, and Mosaic hops, creating tropical and citrus flavors on the palate 6.8% ABV

A hop cocktail of Simcoe, Mosaic, and Amarillo. Aroma is sticky, tropical resin. Finish is clean and dry. All the hop flavor you would expect from a DIPA packed into a sessionable pale.

West Coast IPAs are coming back in style? Sign us up. Happening Again is a nod to the resurgence in Westies with no thrills, just a nice charge of Simcoe, Amarillo, Cascade, and Chinook. This beer is packed full of resinous, dank, grapefruit flavor, hitting all those bold notes of yester-year. Crisp with a welcoming lingering bitterness, this is one we can see ourselves going back to again and again.

This collab IPA is an exploration into new hop products and techniques. A meticulously designed base, we then hopped it with Galaxy Prysma, Motueka Hyperboost, Nectaron, and Riwaka.

We increased this favorite to an imperial version so expect even bigger orange and citrus notes within the aroma and finish followed by our classic back end bitterness to balance it out.

Hazy, soft, dank, and juicy. Big orange and melon citrus notes in the aroma followed by back end bitterness to balance it out. Enjoy this juice bomb kiddos!

Brewed traditionally to the German style, this beer pours straw yellow in color, with a bright clearness to it. The flavor is crisp and refined, while also still being balanced out with enough German hop characteristics from the Hallertau Mittelfruh and Hallertau Blanc to leave you wanting more sips. Our go-to light drinking ale.

This beer carries strong aromas of peach and overripe cantaloupe. The flavor is mixed fruit cup with a very light resinous pine that fades into a semi-dry finish. 6.8%

Soft and light on the palate. This beer is low in bitterness and carries notes of mango, pine, and papaya in the flavor and aroma.

No accidents or mishaps with this one, just a Mosaic and Strata banger. The combo of hops leads way to a big ripe berry aroma. Misadventures drinks like straight tropical fruit and berry juice with a slight touch of dankness on the end. A medium bodied mouthfeel, and faint bitterness. This is one that will have you coming back for more.

We got together with our homies from Charlotte, Divine Barrel, to brew up a fun West Coast DIPA for you. It’s always a blast getting to spend time with these guys, and we’re excited for you to enjoy a Natural Good Time. This West Coast is hopped with Talus, Mosaic, and Chinook. The aroma is a bouquet of pine and citrus. Coming in on the taste is big pink grapefruit notes, rounded out with a crisp pine taste. All followed up with that classic Westy bitterness. This is one of our best WC DIPA’s yet, and we can’t wait to hang out with our favorite bitterbois again in the future.

This is the "juiciest" hoppy beer we have made yet and the name is best read using your E.T. voice. In the aroma you will get peaches and a cotton candy sweetness. the flavor will follow with tons of fruitiness like mandarin oranges, all delivered with a delicate, pillowy mouthfeel.

Brewed with premium ingredients and has slightly higher carbonation to deliver world class drinkability and smooth refreshing flavor

A Belgian-Style Wheat Ale, that is unfiltered, refreshing, and medium in body. Brewed with coriander and orange peel, the taste has layers of depth and is remarkably smooth. Perfect for the Maryland Summer.

We turned down the volume on the ABV for this one so you could turn up the session ability. Featuring a beautiful, sweet malt chorus, this beer is hitting all of the high notes of caramel, chocolate, and nuttiness.

We’re always excited to go back into the beer history books and brew up a traditional beer that has been glossed over. For Starting Over, we bring to you a Dortmunder that we kept as classic to the style as possible. This pale lager has an initial faint sulfur aroma, then opens its way up to some semi-sweet grainy notes. The flavor is the perfect intertwining of Pilsner malt, and noble hops. Neither one ever dominates the other, working in harmony to create a crisp clean beer with a very low lingering bitterness that fades quickly. Smooth and well balanced, Starting Over is the perfect balance of malt driven and hop driven lagers. 5% ABV

Great Marylander Edgar Allen Poe once wrote, “What care I how time advances, I am drinking ale today.” This West Coast ripper was conceived with this spirit in mind. Full-bodied beer with a kick of citrus that keeps you coming back for more. TITAN UP! -Phil Good

With the weather turning, we wanted to come up with a perfect hop forward beer to serve as a companion while hitting your favorite fishing hole. Brewed entirely with our go to hop from our tackle box, Mosaic, Terrestrial Patterns lands the big one every time. Berries and citrus notes zip by on a perfect double haul. The beer then floats across the surface of the pallet with a delicate bitterness. Save the waders, because the finish is nice and dry. We hope you enjoy this one outdoors with your favorite fishing pals.

Sky’s out limes out. That’ll Play is a clean, crisp lager packed with refreshing lime flavor.

A traditional German sour beer. It has a nice lactic tartness that is married to a doughy, slightly grainy flavor. An easy drinker that is light and refreshing on a hot day

Hopped with a barrage of Falconer’s Flight, Simcoe, Citra, and Mosaic, we fermented this beer with a West Coast ale strain. With an aroma and flavor of pine, citrus, and dank this beer has a crisp clean finish. Don’t really gotta tell you that we’re drinking good, you can smell it through the wall.

We brewed this beer with Citra, Simcoe, and Amarillo. It has the aroma of apricot, citrus, and wine grapes. The flavor follows suit and with a nice granola like malt backbone.

This is an homage to a couple of our favorite beers combined into one. The result is this slightly bitter, juicy, and opaque IPA with hints of grapefruit and lemon.

This stout has an aroma and flavor that is filled with coffee-esque roasted barley goodness and a welcoming bitterness. The perfect session stout, this beer takes us back to days at the pub sharing pints of our favorite Irish stout with friends.

Hose made roasted red pepper hummus topped with a touch of extra virgin olive oil, and ground sumac. Served with warm pita, cucumber, carrot, red peppers, and zucchini.

Three house made jumbo cheese sicks with freshly shaved parmesan & basil served with marinara

Best pan pizza internationally Vegas 2022! Brick and mozzarella blend, cup and char pepperoni, with a pepperoni frico. Finished with homemade marinara and finished with parmesan, oregano, basil. !!Sorry folks, not modifications, no substitutions on this one!!

Big Ass Pepperoni, Brick and Mozzerella Blend, Cup and Char Pepperoni, Jalepenos, Ricotta Stars, House Marinara, Red Pepper Flakes, and Mike's Hot Honey.

Competitor in Vegas 2022! Calabrese chili's, italian sausage, broccoli, ricotta, brick and mozzarella cheese blend, salt, lemon oil drips.

Cheese detroit pie with marinara, vodka sauce, and chimichurri sauce, get your mind blown

cupping pepperonis | sausage | bell peppers | thinly sliced mushrooms | red onions | black olives | jalapenos | house made red sauce | oregano | basil | parmesan

Classic cheese Detroit. Brick and mozzarella blend, topped with homemade marinara and the holy trinity, parmesan, oregano, basil.

Brick and mozzarella blend, cup and char pepperoni, topped with homemade marinara, finished with parmesan, oregano, and basil.

Classic cheese with a vegan twist. No lactose. Vegan cheese topped with homemade marinara, basil, and oregano.

Enter the Final Chamber for a roller Coaster of Fun House Marinara, Spicy Soppressata, Calabrian Chilis, Shaved Garlic, Red Onion, House Cheese Blend, finished with Fresh Burrata, and a little Mike's Hot Honey for the Killa Beez

Roasted Garlic Cream | Chicken | Bacon Bits | Ranch Drizzle | Scallions |

Build your own Red Pizza on our award winning Detroit dough finished with Marinara. Select through meats and veggies to accommodate you on your pizza journey.

Build your own White Pizza on our award winning Detroit dough with Roasted Garlic Cream. Select through meats and veggies to accommodate you on your pizza journey.

Detroit pan pizza, roasted garlic cream sauce, house cheese blend, cream of crab béchamel, fresh lump crab, finished with old bay and green onion

Mushroom cream sauce, house cheese blend, roasted mushrooms, shaved parmesan, porcini salt

Our award winning crust, cheese blend, red onion, jalapenos, Italian sausage, diced pit ham, pineapple topped with our house made marinara and house made chili crisp.

8 brined bone in wings tossed in your choice of one of our house made sauces or dry rubs, served with celery and choice of ranch or blue cheese

Three house made jumbo cheese sicks with freshly shaved parmesan & basil served with marinara

Hose made roasted red pepper hummus topped with a touch of extra virgin olive oil, and ground sumac. Served with warm pita, cucumber, carrot, red peppers, and zucchini.

Half a Detroit with roasted garlic cream sauce, cheese blend, and topped with chimi and a side of house-made marinara

Cheese bread with vegan mozzarella cheese and garlic confit with a side of house marinara.

Crispy French fries | salt | pepper | choice of seasonings and dipping sauces

Crispy French fries tossed in lemon oil, topped with crazy feta sauce, ground sumac, and fresh cilantro.

Crispy fries, house cheese blend, cream of crab béchamel, fresh lump crab, topped with old bay and green onions

Delicious sherry cream of crab soup, topped with fresh lump crab meat and topped with old bay and green onion.

Cast iron skillet filled with meatballs covered in marinara, mozzarella cheese, burrata cheese, & mike's hot honey drizzle Served with a side of garlic crostini's

Fried broccoli florets topped with house made chili crunch, and a drizzle of peanut sauce

2 prime beef smashed beef patties | grilled onions |4 slices of house made dill pickles | American cheese | drizzled with Smasher sauce | served on a Martin’s potato roll with a side of fries

Buffalo Trace bourbon aioli, 2 smashed prime beef patties, applewood smoked bacon, cheddar cheese, chipotle bbq sauce, haystack onions served on a Martins potato bun served with the crispiest fries this side of Texas

crispy bacon | shaved lettuce | tomato | mayo | burrata | toasted Baguette

The OG is BACK: Crunchy garlic toasted baguette filled with juicy meatballs, house made marinara, melted pizza cheese, shaved Parm, and oregano

House made baguette | thinly pounded fried chicken cutlet | Caesar dressing | crispy romaine | Shaved Parmesan | served with Fries

House made baguette | thinly pounded fried chicken cutlet | Vodka sauce | house cheese blend | Basil purée | Parmesan | served with Fries

Built on our Fresh Baguette and filled to the brim with Ham, Pulled Pork, Freshly Sliced Swiss, Pickled Jalapenos, House Made Mustard Blend, Pickles and Red Onion. Toasted and Pressed. Now served with Fries!

Over one pound of Radness! Speck, Soppressata, Mortadella, Big Ass Pepperoni, swiss, shaved lettuce, red onion, tomato, banana pepper, all chopped and tossed in a pepperoncini aioli, finished with Buratta and hots, served on our house made baguette.

Two chuck brisket blend smash patties, smoked gouda cheese, pickled diakon and carrots, fried egg, red pepper green onion slaw, bulgogi mayo. Served with a side of kimchi fries topped with furikake and kewpie mayo.

Cucumbers topped with Bulgarian Feta, Salt, Pepper, and house made Honey Vinaigrette.

House made Greek Dressing with mixed greens, banana peppers, red onions, kalamata olives, heirloom tomatoes, banana peppers, european cucumbers, topped with Bulgarian feta

Kale is the leaf part of the salad, roasted heirloom tomatoes, chopped red onion, shaved parm, and tossed in our bright and tangy house Caesar dressing

Plain hot dog served with french fries.

The classic gooey grilled cheese from your childhood, on Martins potato bread served with french fries.

7 Dino Nugs served with french fries.

Single Prime beef smashed patty, American cheese, served on a Martin’s Potato roll served with fries

This monster 3/4 lb cookie is a salted, Nutella stuffed, triple chocolate and dark cocoa powder filled piece of heaven.

Our Star Spangled dot cup comes complete with layers of cream cheese frosting, vanilla panna cotta, red velvet cake, and blue vanilla cake topped with spangled dots

Biscoff cookie crust, velvety lime curd, whip cream, lime syrup, toasted coconut

Mikes hot honey

Steakhouse buttermilk ranch

House made malt vinegar aioli

yellow mustard

basil chimichurri

House made NY buffalo sauce

Kens blue cheese

Our house made smasher sauce

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* Limited Edition* Glow Spider Web w Zombie Pizza Hand Premier Comfort Color Tee with Glow in the Dark activated ink. This is a one off and will not be made again. Treat Yo Self!!!

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Pukka custom branded snap back hat, spf 50, 3d puff stitching

Pukka branded Rad Pies & Thicc Thighs Spf 50, snap closure hat

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